Bon Lio
85
Falstaff Restaurant Guide Nordic 2024 - Norway
Spanish restaurant with two different concepts by owners Kitty Knutzen and Cato Pedersen Wara. On the first floor you will find The Comedor offering a set menu of Spanish-inspired dishes made with local produce in season. On the ground level you can sample small dishes from an à la carte menu in the Gastrobar.
44
/50 Food
17
/20 Service
16
/20 Wine
8
/10 Style