New Zealand winemakers publish Roadmap to Net Zero 2050
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Tasting Notes
93
Tasting from 24.06.2024: Peter Moser
Deep dark ruby with an opaque core and purple reflections, delicate rim brightening. Subtle aromas of dried plum and liquorice, a hint of rosehip confit, orange peel and hints of pipe tobacco. Good complexity, powerful, with residual sweetness of blackberry and plum. Chocolaty aftertaste on the full-bodied finish. Will benefit from bottle ageing.
More about the tasting »Weinguide Österreich und Nachbarländer 2024/25«
Winery:
Weingut Christoph Bauer
Type of Production: organic
Category:
Sweet and Dessert Wine
Grape Variety:
Roesler
Vintage: 2018
Expansion: 12 months barrique
Alcohol Level: 20.5%
Stopper: Screwcap
Price: 10 - 20 €
Residual Sugar: 112.2 g/l
