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Tango

90
Falstaff Restaurant Guide Nordic 2024 - Norway

This restaurant and wine bar is split in two. The space of the new location is beautifully decorated with lovely art and a wine room behind transparent glass. The 7-course menu made by head chef Fredrik Wickstrøm Engen and his wonderful team is a tribute to local produce from the sea and mountains of Trøndelag. The wine bar offers a very good selection of dishes and wine by the glass.

45 /50 Food
19 /20 Service
17 /20 Wine
9 /10 Style

Contact

Skagen 3
4006 Stavanger/Sandnes
Norway
+47 51 50 12 30
 +47 51 50 12 30 www.tango-bk.no

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