Region
Canton of Valais, Switzerland
In Valais, Switzerland's largest wine-growing canton with 4,941 hectares under cultivation, the vineyards wind westward along the Rhone River through the warm,...
Thick like fruit nectar. Intense, sweet apricot notes on the nose, some bitter almond and fermenting dough. Thick and viscous on the palate with an intense impression of apricot brandy. Finishes long.
More about the tasting »Obstbrand Trophy Schweiz 2024«
1920 Martinach
Schweiz
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