Region
Hungary
Viticulture has a long tradition in Hungary; there is evidence that the Celts were already cultivating wine in the Carpathian Basin in 600 BC. The dry...
Strong ruby, purple reflections, broad ochre rim. Ripe plum, blackberry confit, candied orange zest. Medium complexity, sweet texture, vivid, savoury tannins, mineral finish, fig on the aftertaste.
More about the tasting »Weinguide Österreich und Nachbarländer 2024/25«
8284 Kisapáti
Ungarn
+36 (30) 8677003
www.fischer-badacsony.hu