Region
Thermenregion, Austria
The Thermenregion was created with the 1985 wine law, when the former wine-growing areas of Gumpoldskirchen and Bad Vöslau were merged. 2196 hectares of vines...
Pale yellow green, silver reflections. Restrained, subtle notes of meadow herbs, white apple, nuances of yellow fruit in the background. Medium complexity, delicate hints of caramel and pear, dry style, mineral and salty finish, a versatile food wine, Chablis-like approach.
More about the tasting »Weinguide Österreich und Nachbarländer 2024/25«
2514 Traiskirchen
Österreich
+43 (2252) 52292
[email protected] www.alphart.at