Oslo’s Top 5 cocktail bars
There is a sense of worldliness to Oslo’s bar scene that has developed through the last decade....
Tasting Notes
91
Tasting from 16.09.2022: Erhard Ruthner, Benjamin Herzog, Dominik Vombach, Othmar Kiem, Simon Staffler, Irene Forni, Roland Graf, Hermann Botolen, David Penker, Kathi Schwaller, Daniel Ulicny, Manuel Beyerknecht, Christian Haydn, Harald Wurm, Rafael Topf, Herbert Reinhardt
Category:
Pure Distillate
- Fruit Distillate
Vintage: 2018
Expansion: 3 years wooden barrel
Alcohol Level: 43%
Price: 20 - 50 €
Content: 0.5 litre
