Region
Central Burgenland, Austria
One red variety plays the leading role in the 2,118 hectares of vineyards in the Mittelburgenland wine region: Blaufränkisch, which ideally represents its...
Tasting Notes
93
Tasting from 24.06.2024: Peter Moser
Intense ruby, purple reflections, broad and bright rim. Subtle notes of fruits of the forest, hints of raspberry, fresh cherry and orange zest. Juicy and elegant with a subtle sweetness, fresh acidity, mineral and lemony with a lingering finish. A balanced food wine with good length and definite ageing potential.
More about the tasting »Weinguide Österreich und Nachbarländer 2024/25«
92 - 94
Tasting from 24.11.2023: Peter Moser
Intense ruby, purple reflections, broad and bright rim. On the nose, notes of red fruits of the forest, a hint of raspberry, fresh cherry and a touch of orange zest. Juicy and elegant with subtle sweetness, mineral and lemony with a lingering finish. A well balanced food wine with definite ageing potential.
More about the tasting »Rotweinguide 2024«
