The 10 best vegetarian and vegan restaurants in Hamburg
Modern vegetarian restaurant in Altona with hand-picked wines. The menu changes weekly. There are three different options for starter, main course and dessert.
Japanese and Vietnamese cuisine combined in vegan dishes. Large bowls as main courses and tapas-like delicacies. Duc Nha Bui and his team cook with great attention to detail. It's not just the summer rolls or the sweet potato cooked in turmeric that look mega-appetising.
If you get a seat in the deli, you can enjoy delicacies such as toasted granola, hearty sandwiches and fine cakes, as well as sandwiches, salads, bowls and soups for lunch. The chestnut farm run by owner Hannes Schröder's family provides fresh produce from raised beds, fields and herb gardens.
Named after the famous Carmel Market in Tel Aviv, the team conjures up vegan Israeli specialities by hand. In addition to six typical pita dishes with falafel, sabih and mushroom shawarma, there are delicacies straight from Israel. The honey-glazed Tel Aviv fries with aioli hummus are a real hit.
Vegan burger restaurant with changing specials on the menu, homemade dips and side dishes such as sweet potato fries, salad or potato dipper fries. Particularly exciting is the vegan "bacon" and the vegan "Keese" sauce.
Vietnamese tapas-style delicacies and healthy bowls. There are some tofu dishes, but also some without - such as the steamed yeast rolls or the mango salad. The selection of drinks - from Vietnamese coffee to green smoothies - is special.
Fan and Lidong cook Chinese food, Sichuan style to be precise; vegan and delicious. Stuffed dumplings, fried noodles, steaming soups. The world of flavours is complex: if you like it spicy, this is the place for you, although all flavours are available in a milder version.
Vegan Vietnamese restaurant in Harburg. There is a delicious selection of starters, sushi and bowls, as well as homemade lemonades. The restaurant also advertises live music evenings on Instagram. Lunch menu.
Eat in Sternschanze, but feel like you're at a food market in Korea. All dishes are vegan - including Korean fried chicken or tteokbokki with rice cakes. Classic dishes such as bibimbap and bulgogi are also on the menu.
Vegan Japanese cuisine with regional ingredients in Wilhelmsburg. The menu includes some tapas style as well as bowls and desserts. There is a balanced selection of dishes with and without tofu.