Street Food Guide Germany 2024: The Best Vegetarian and Vegan Street Food in Hamburg
Modern vegetarian restaurant in Altona with hand-picked wines. The menu changes weekly. There are three different options for starter, main course and dessert.
Japanese and Vietnamese cuisine combined in vegan dishes. Large bowls as main courses and tapas-like delicacies. Duc Nha Bui and his team cook with great attention to detail. It's not just the summer rolls or the sweet potato cooked in turmeric that look mega-appetising.
If you get a seat in the deli, you can enjoy delicacies such as toasted granola, hearty sandwiches and fine cakes, as well as sandwiches, salads, bowls and soups for lunch. The chestnut farm run by owner Hannes Schröder's family provides fresh produce from raised beds, fields and herb gardens.
Harmony for body, mind and soul: vegan delicacies as individual bowls, delicious curries or warming soups. Porridge, homemade cakes and fruit breads for breakfast. "Ændre" means "change" in Danish - and that's what owner Janine does sustainably.
Owner Ta is a passionate cook, and you can taste it. Be sure to try it: Tofu with crispy green rice flakes and raspberry, beet and chili dip, the Best Bowl with thick udon noodles or the fresh salads with mango and papaya. Nice ambience and all dishes are also available to go.
Really tasty vegan? At Cathy's, this is the case with every bite. For lunch, she serves everything the garden has to offer: spicy curries, vegetable quiches, a variety of bowls and stews just like mom used to make, only without meat. Then it's time for a cake break before the vegan burgers hit the grill. Great brunch at the weekend.
"Breakfast for Champions" in the heart of Mühlenkamp. If you like pancakes, avo toast and açai bowls, this is the place for you. The informal atmosphere and home-brewed coffee are well worth a visit. Perfect for a weekend brunch. Large outdoor terrace for people-watching.
Vegan sushi creations and bowls are prepared daily in the heart of Winterhude. Baked dumplings with a radish and carrot filling or vegan shrimps with avocado cream are also served in a modern sharing style, which are not only tasty for vegans, but should also attract all Hamburger to Bodhi.
The name says it all: baked potatoes with vegetarian and vegan toppings. The portions are guaranteed to fill you up. Be sure to try the "La Dolce Vita", "Maximus" and "BBQ Jack" creations. Homemade iced teas sweeten the day.
Vegan burger restaurant with changing specials on the menu, homemade dips and side dishes such as sweet potato fries, salad or potato dipper fries. Particularly exciting is the vegan "bacon" and the vegan "Keese" sauce.
Vietnamese tapas-style delicacies and healthy bowls. There are some tofu dishes, but also some without - such as the steamed yeast rolls or the mango salad. The selection of drinks - from Vietnamese coffee to green smoothies - is special.
Vegan restaurant inspired by the traditional Champa culture in Vietnam. A little happiness with crunchy and crispy vegetables and tofu, juicy salads with mango, cucumber, papaya, sesame and coriander, wonton soup or vegetables from the wok. Stylish ambience.
Vegan and delicious? But yes! Lush green welcomes you to a stylish ambience. Only plant-based products are used on the plates. You'll be raving about the spicy bowl for a long time to come and the Vietnamese iced coffee with coconut milk is worth the trip to Lilienstraße on the edge of the Spitaler Straße pedestrian zone.
Fan and Lidong cook Chinese food, Sichuan style to be precise; vegan and delicious. Stuffed dumplings, fried noodles, steaming soups. The world of flavours is complex: if you like it spicy, this is the place for you, although all flavours are available in a milder version.
Sloppy burgers and vegan don't mix? Not at all! Vincent Vegan not only impresses plant-based eaters, but also die-hard beef lovers. Be sure to try the "Big Veganski" in a brioche potato bun with garlicky turmeric, No Meatorious Patty, onion relish, cucumber, tomato and lettuce, the delicious fries or, for a change, the "Curry Vurst". A successful concept - started in the food truck.
Eat in Sternschanze, but feel like you're at a food market in Korea. All dishes are vegan - including Korean fried chicken or tteokbokki with rice cakes. Classic dishes such as bibimbap and bulgogi are also on the menu.
Everything a vegan foodie's heart desires: a large selection of burgers, salads, schnitzel and curry sausages as well as delicious cakes, guaranteed without animalistic products. Cozy, uncomplicated and delicious - right in the heart of the Schanze.
For all those who love American food in a casual diner style and would love to eat the hearty breakfast classics all day long. Pancakes, eggs, sandwiches and bagels will make your heart beat faster. But, surprise surprise, everything is vegetarian or even vegan, even the bacon.