Street Food Guide Germany 2024: The Best Asian Street Food in Frankfurt
It doesn't get more authentic than this. Thai street food cuisine comes up trumps in the colourful dining room designed with great attention to detail. The green curries with tofu and the grilled crispy pork belly with broccoli are the bestsellers at this stylish location. Well-stocked wine list.
Share and enjoy is the motto at this chic location, which specialises in the diversity of Asian cuisine. Small snacks and imaginative salad variations start things off, followed by an order of veal ribs, prawns or grilled roast beef.
In a pleasant atmosphere, the friendly service takes great care of its guests. They enjoy the authentic Vietnamese dishes freshly prepared in the kitchen, such as the savoury pork belly with crispy rind and, of course, the finest Pho Bo.
China's cuisine triumphs in the atmospheric ambience; the restaurant offers genuine Sichuan hot pot, which is served in various flavours and degrees of spiciness. The hot pot is the Chinese fondue in the middle of the table in which the raw ingredients are cooked.
Don't be fooled by the unassuming, somewhat dull interior. What is on offer here is the best Chinese cuisine, authentically prepared with vegetables, fresh herbs, Szechuan pepper and a slight spiciness. Good selection of vegan wok dishes.
You can't miss the small restaurant with the large sign - and that's a good thing. Because the simple but friendly ambience serves excellent food, with all of Vietnam's gastronomic classics served home-made and in top form.
This small snack bar is one of the best Thai addresses in the city. The selection of mild and spicy soups, some prepared with prawns, mushrooms and offal, offers a good introduction to authentic Thai cuisine. The very tasty curry dishes are a specialty.
Not far from the Kleinmarkthalle, this unassuming restaurant offers authentic Chinese dishes. Crispy pig's ears, spring rolls and, above all, Chinese crêpes filled with vegetables, meat or fish are served in a simple atmosphere.
The atmosphere in the small dining room with gallery is always good. This is due to the excellent Thai dishes that the kitchen crew offers guests. The starter basket and summer rolls with a particularly aromatic hoisin sauce are the ideal way to start. Specialty: marinated satay skewers.
The family-run restaurant is a little hidden, so don't let the simple ambience bother you. The cuisine is authentic Chinese. Specialties of the house are hearty rice noodle soups from the Sichuan and Guangxi regions as well as spicy fish and meat dishes.
Authentic Chinese noodle dishes are the house specialty in this simple restaurant. Everything here is homemade and the spicy sauces are always slightly hot. The specialty of the noodle house are the cooked dumplings with wild garlic and pork filling.