Street Food Guide Austria 2024: The Best Tapas & Tacos in Vienna
Monika Sims has perfected the production of her corn tortillas. The special original method, in which corn is soaked in lime, makes the flatbreads even more digestible. They are filled with Mexican specialties and topped with homemade guacamole or salsa.
A high-end tapas bar with the best delicacies in Spain that deserve full attention and enjoyment. The main focus is on all kinds of Ibérico pork (lomo, chorizo). However, Jamón Ibérico de Bellota Gran Reserva, also known as Pata Negra, remains the flagship.
The display case is well stocked with classic tapas, and warm delicacies are also served in mini format. The multi-course "tapas journey" in meaty or veggie versions is perfect for trying out; simply sit back and let the kitchen surprise you.
Fajitas, tacos and enchiladas are just three of the ultimate Mexican classics that are served here with fine cocktails. The nachos and esquites are also excellent. Traditionalists can also enjoy the "Mole Poblano" with chicken.
Not only is the pretty bar beautiful to look at, the plates are also a feast for the eyes: classic, creative and innovative tapas from all corners of Spain await! It's a good thing that they are designed to be shared - so you can taste your way through the menu. Great!
The large selection of tapas alone invites you to linger while you try them out. But save an appetite for the empanadas too: they come in a plentiful variety and are perfect as a snack with a glass of wine. Plenty of wine too.
All of Spain under one roof. Not only is there a selection of 80 different wines from all corners of the country, there is also a frequently changing selection of different tapas - from classics such as Jamón, Manchego and Albondigas to creations made from fish and Ibérico pork.
Pinse, panini or antipasti are just a few reasons why people love the "Southerner" so much. The combination of Mediterranean delicacies with an aperitif is a natural choice. Well catered for with a large selection of vegan options and always freshly prepared pasta.
These Mediterranean snacks are big enough to be called more than just tapas. But to get to know the selection, you should try several. Queso, Jamón Ibérico, croquetas - you can get them all here, even to take away. A wonderful way to bring a piece of Spain home with you.
The city's first authentic Mexican restaurant offers a wealth of delicacies from the chef's homeland. The excellent tacos with various fillings are a must. But tasting different selections is also a must - the staff will help you choose!