Die 10 besten wine bistros in Hamburg
Almost within earshot of the Elbphilharmonie concert hall, Kirill Kinfelt has cooked his way into the hearts of Hamburgers with his French-inspired, fine cuisine. Sommelier Maximilian Wilm expertly guides guests through the extensive wine selection of 350 wines. Wine enjoyment for bar lovers too.
The top-class wine list boasts an impressive 900 items, including many classics and exciting new discoveries. Luigi Francia cultivates wine knowledge and the Italian way of life in his chic institution, which is reflected in the delicacies from the kitchen.
Chic wine bar on the Mittelweg offers fine wines from Bordeaux, the Pfalz, rare vintage champagnes and Japanese sake. In addition to antipasti, there are oysters, tartare, salads and pinsas for snacking. Beautiful outdoor area.
Selected wines from Italy impress here in Winterhude. In addition to à la carte dishes, there are also changing menus to choose from in the evening. When you enter the restaurant, you immediately feel as if you are travelling to Apulia, the owner's homeland.
Cosy, informal atmosphere - surrounded by wines all around. The choice is excellent wines, delicious antipasti and creative coffee specialities. Live music evenings are held from time to time.
Cosy, casual atmosphere in the Sternschanze. Regularly changing specials menu with one- to three-course meals. In addition, 15 open wines, two monthly changing open theme wines, about 30 bottled wines from different growing regions.
Carefully selected wines are poured into glasses at two locations. Tasting fun with around 50 items by the glass, discover new things at tastings. Wine snacks such as "gourmet canned food" are also available to satisfy larger appetites.
The varied, home-made tapas are superb and the fine selection of Spanish wines is complemented by international varieties. Guests will appreciate the opulent living-room atmosphere of the Iberian with a wonderful view from the mezzanine floor and green terrace.
Fourteen open wines and thirty bottled wines join fresh dishes with ingredients from the region - including snacks, crispy tarte flambée, hand-pressed spaetzle and salads. Breakfast specials on Saturdays and Sundays.
Quaint yet chic with chandeliers and white tablecloths. Finest bistro cuisine with traditional French and European gastronomy. Clear wine list, which is constantly growing, including wines from the Pfalz and Bordeaux.