Landgasthof Zum Hasen

Classic & Traditional Cuisine
85
Falstaff Restaurant- & Gasthausguide Deutschland 2024

Homemade terrine and aspic, seasonal vegetables and meat and fish from the region: tradition is allowed to live on here, but also to take on the one or other creative and modern aromatic twist.

42 /50 Food
18 /20 Service
18 /20 Wine
7 /10 Style
Great value
Waterside
Parking Space
Outdoor Dining Area
Payment Conditions: Cash, Debit Card, Credit Card
Sunday Opening
Barrier-free
Accommodation
Beer Selection
Gourmet-News
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