Wirtshaus Beringer

Classic & Traditional Cuisine
84
Falstaff Restaurantguide 2024

The cooking here is excellent. Traditional dishes such as roast pork lung and modern dishes (tom yam gung) are skillfully executed. The legendary bacon jam is often featured.

44 /50 Food
17 /20 Service
15 /20 Wine
8 /10 Style
Great value
Outdoor Dining Area
Payment Conditions: Cash
Sunday Opening
Child friendly
Barrier-free
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