wildfrisch Gutsküche

85
Falstaff Restaurant- & Gasthausguide Deutschland 2024

In the former gatehouse of the manor, there is no separation between the kitchen and the dining room. Visitors can experience the preparation of tarte flambée, venison carpaccio or fish from the Müritz up close.

43 /50 Food
17 /20 Service
17 /20 Wine
8 /10 Style
Payment Conditions: Cash, Debit Card, Credit Card, NFC
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