Seehotel Grundlsee

Contemporary Cuisine
Breakfast
89
Falstaff Restaurantguide 2024

Purist design meets living Ausseer tradition. The cuisine is contemporary and down-to-earth and uses mainly regional produce. The fish soup with tomatoes and fennel is a dream.

45 /50 Food
18 /20 Service
16 /20 Wine
10 /10 Style
Mid-range
Waterside
Parking Space
Outdoor Dining Area
Nespresso
Payment Conditions: Cash, Debit Card, Credit Card
Sunday Opening
Accommodation
Breakfast
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