Reznicek

Wine Bar with Restaurant
Classic & Traditional Cuisine
Austria
93
Falstaff Restaurantguide 2024

Simon Schubert and head chef Julian Lechner have created an interface between old and new with this restaurant. Particularly recommended: the Cordon bleu - and a look at the wine list.

47 /50 Food
19 /20 Service
19 /20 Wine
8 /10 Style
-1
92
Falstaff Barguide 2024 - Weinbars

Finally a Viennese pub with a pleasant dose of modernity! Not only are classic Austrian dishes served in a down-to-earth atmosphere, but also really fine wines. The house wine comes from Ebner-Ebenauer, but others are also available.

47 /50 Wine offer
19 /20 Service
18 /20 Food
8 /10 Style
Mid-range
Payment Conditions: Cash, Debit Card, Credit Card, NFC
Outdoor Dining Area
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