Restaurant Weyringer Wallersee

Contemporary Cuisine
92
Falstaff Restaurantguide 2024

Emanuel Weyringer has stood for cosmopolitan, artfully composed and flavourful cuisine for many years. From the famous fried mussels to the fantastic Salzburger-Nockerl (famous light and airy pudding) – an experience.

48 /50 Food
18 /20 Service
17 /20 Wine
9 /10 Style
Mid-range
Waterside
Parking Space
Outdoor Dining Area
Payment Conditions: Cash, Debit Card, Credit Card, NFC
Sunday Opening
Barrier-free
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