Porterhouse

Ethnic Cuisine
82
Falstaff Restaurantguide 2024

The house specialty is steaks from Angus free-range cattle from Argentina raised in a species-appropriate manner. Spareribs and prawns are also prepared on the lava stone grill. In-house cocktail bar.

42 /50 Food
17 /20 Service
15 /20 Wine
8 /10 Style
+1
Mid-range
Outdoor Dining Area
Payment Conditions: Cash, Debit Card, Credit Card
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