La Soupière | Hotel Schweizerhof

Contemporary Cuisine
89
Falstaff Restaurant and Pub Guide 2024

Directly at Zurich's main train station, guests can expect the highest level of enjoyment in an elegant ambience. At La Soupière, chef Martin Fencz conjures up regional and French delicacies, including grilled meats and delicious fish dishes. A feast for the palate.

44 /50 Food
18 /20 Service
18 /20 Beverage
9 /10 Style
Parking Space
Accommodation
Payment Conditions: Cash, Debit Card, Credit Card
Barrier-free
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