Gostišče Vračko

Classic & Traditional Cuisine
82
Falstaff Internationaler Restaurantguide 2023 - Slowenien

A classic on the Styrian-Slovenian border. Land and sea, old and new: both concepts get along. Roast chicken and lamb crown or octopus on black risotto, beef soup or paprika-ginger soup. The wines are produced by the fourth generation themselves.

40 /50 Food
18 /20 Service
17 /20 Wine
7 /10 Style
-2
Parking Space
Outdoor Dining Area
Accommodation
Dogs forbidden
Payment Conditions: Cash, Debit Card, Credit Card
Gourmet-News
Flavours of Noma in a bottle
The Noma Projects emerged as a seed sown during the COVID era, and has since flourished into an...
By Tove Oskarsson Henckel