Flaveur

Contemporary Cuisine
95
Falstaff Online International 2024 - Restaurants

For almost 15 years, the highly decorated cuisine of brothers Gaël and Mickaël Tourteaux has been defined by aesthetic arrangements and the combination of local products with exotic spices and herb bouquets. Elegant setting, unfortunately a little cramped.

48 /50 Food
19 /20 Service
20 /20 Wine
8 /10 Style
Falstaff Magazine Austria No. 4/2018 - Travelguide

Parking Space
Payment Conditions: Cash, Debit Card, Credit Card, NFC
Accommodation
Barrier-free
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