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5

Contemporary Cuisine
91
Falstaff Restaurant- & Gasthausguide Deutschland 2024

Beautiful cocktails on the first floor, and fantastic culinary treasures on the upper floor - the 5 is a bar and Michelin-starred restaurant in one. Head chef Alexander Dinter uses international influences to create a unique seasonal cuisine.

46 /50 Food
18 /20 Service
18 /20 Wine
9 /10 Style
Payment Conditions: Cash, Debit Card, Credit Card, NFC
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