"Dogs allowed" Restaurants in Hamburg
Classic traditional restaurant on the Elbchaussee, which has been offering regional cuisine for decades with several menu options from which guests can choose. Excellent wine list.
The fish-themed institution in Hamburg is run by second-generation Dirk Kowalke and Benjamin Kast. Elegant ambience and a balcony terrace with wonderful harbour views. The lobster fricassee is legendary.
Wahabi Nouri has been delighting discerning gourmets in his elegant restaurant in Eppendorf for many years. North African spice blends combine perfectly with Mediterranean produce.
Outstanding and casual in relaxed Winterhude; Maurizio Oster celebrates regional cuisine and elevates produce such as celery, salsify and carrots to unimagined heights of enjoyment in creative menus.
Host Corrado Falco stands for excellent Italian cuisine with outstanding produce from his native Sicily. The kitchen crew prepares them superbly, while chef Taku Tabucchi adds Japanese sophistication.
Classic French bistro cuisine with that special something in a charmingly elegant ambience. Even in the busiest of times, the friendly and competent service brings fish, meat and refined vegetarian dishes to the table.
Fish restaurant between the fish market and the Elbe with a view of the river and harbour. Excellent sushi variations, perfectly prepared grilled fish and fresh seafood as well as a lunch menu.
Genuine hospitality in a pleasant atmosphere. Authentic Austrian cuisine with classics such as schnitzel, Kaiserschmarren and Salzburger Nockerl. Excellent wine list and attentive service.
Claas-Henrik Anklam's lively restaurant with its cool design will delight both discerning palates and those hungry for adventure. A beautiful menu with fish, meat and vegetarian dishes. There is plenty to see from the seats at the bar.
In this elegant bistro in HafenCity, Kirill Kinfelt serves French and international cuisine with many daily recommendations. Multi-course menu with excellent wine accompaniment.
Bright rooms with a sun terrace in the inner courtyard. In addition to a menu, there are numerous perfectly prepared à la carte dishes to choose from. Competent service and excellent wine list.
Fine dining without a dress code in the heart of the lively Karoviertel neighbourhood. Refined regional products and modern interpretations of classics à la carte or as a set-menu, as well as international dishes such as the delicious Thai curry.
Chic bistro ambience directly on the Isekai - if you like, you can hire a boat or SUP afterwards and explore the Alster canals. Seasonal cuisine with Mediterranean influences under the direction of Ondrej Kovar.
Meat in perfection! No wonder with 40 years of experience in the in-house butchery, a 40-day maturing process and an 800-degree oven. Enjoy dry-aged porterhouse or black angus in elegant, urban NY style.
Heinz O. Wehmann is an institution with his northern German cuisine. The bistro has a cosy atmosphere - with down-to-earth dishes such as roasted Grützwurst, Königsberger Klopsen or veal liver, made from the best ingredients.
One of the oldest fish restaurants and with a dream view of the Elbe. Guests can choose between three or four courses and lots of fine fish such as plaice, zander, salmon trout or monkfish. In between, Labskaus or fish soup?.
Chic furnishings in the style of the golden 1920s. First-class menus with regional fresh produce and excellent desserts. Extensive wine list with a focus on German wines.
A few steps lead to the beautiful restaurant with a view of the town hall in the Alster arcades. The cuisine ranges from international with pasta and veggie bowls to Hanseatic touches with pan-fried fish and Labskaus, from rustic to sophisticated.