The best restaurants in Dresden in the Mid-Range Price Category
Star chef Stephan Mießner offers a minimalist ambience, designer furniture and seasonal gourmet dishes in a revitalized factory. The cuisine is innovative and the wine list extensive.
Marcus and Nicole Blonkowski create delicious gourmet cuisine at reasonable prices. The surprise menu in particular offers an overview of their skills. The wines are regional and innovative.
From the terrace seating, enjoy watching the waterfall fountain while eating truffle ravioli and delicious meat dishes. The menu and service are casual. The wine list is refreshing.
Bistro with surprising and rustic French cuisine. André Fröbel and Frank Ollhoff and their relaxed team also serve wonderful wines, whilst the terrace is wonderful in summer.
The cuisine here is regional and seasonal Saxon and the food is served fresh in the stylish dining room. The daily changing menus are excellent. They are accompanied by regional wines and beers.
This gem of detailed and traditional cuisine is located in the heart of Dresden. Daniel Fischer cooks Saxon cuisine with regional products, the wine selection is rock solid and the service is courteous.