Bruno Tinello

Pizza
Pizza
90
Falstaff Streetfood Guide 2023

No one conveys Calabrian gastronomic delights better than pizzaiolo Bruno Tinello himself. Of course, one must mention antipasti (octopus or swordfish carpaccio), pasta and risotto, but regulars swear by the super-crispy pizza creations.

56 /60 Food
17 /20 Service
17 /20 Style
Gourmet-News
Flavours of Noma in a bottle
The Noma Projects emerged as a seed sown during the COVID era, and has since flourished into an...
By Tove Oskarsson Henckel