Skopik & Lohn

Contemporary Cuisine
87
Falstaff Restaurantguide 2024

Vintage and style define the look, the focus is now increasingly on the bar. This means a small but extremely fine selection of dishes (great vitello!) and lots of very good drinks.

45 /50 Food
17 /20 Service
16 /20 Wine
9 /10 Style
+2
Mid-range
Outdoor Dining Area
Payment Conditions: Cash
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