Sans Souci

Contemporary Cuisine
89
Falstaff Restaurant and Pub Guide 2024

The menu is written in French, in keeping with the style, and the brasserie character can be experienced at Sans Souci in other ways as well. In addition to meat specialties cooked in the Big Green Egg, there are all kinds of classics from French cuisine, from entrées to desserts.

44 /50 Food
18 /20 Service
18 /20 Beverage
9 /10 Style
Outdoor Dining Area
Payment Conditions: Cash, Debit Card, Credit Card, NFC
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