Rauthof

Classic & Traditional Cuisine
81
Falstaff Restaurant Guide South Tyrol 2024

The farm impresses with great views and lush green nature. Much of the produce is produced and processed here. There is a tempting aroma from the kitchen, starting with sour beef and veal head, and the beetroot soup is light and airy. The various strudels are also a dream.

42 /50 Food
15 /20 Service
16 /20 Wine
8 /10 Style
Outdoor Dining Area
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