Osteria Veneta

Ethnic Cuisine
85
Falstaff Restaurantguide 2024

"No Pizza" is written at the entrance, because Padrone Enzo Corso focuses on Italian food from pasta to fish. The ingredients for the holiday-style cuisine are supplied by the Trieste market - assolutamente bellissimo!

44 /50 Food
17 /20 Service
16 /20 Wine
8 /10 Style
-1
Mid-range
Outdoor Dining Area
Payment Conditions: Debit Card, Credit Card, Cash, NFC
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