Magnothek & Wirtshaus am Zieregg

Wine Bar with Restaurant
Classic & Traditional Cuisine
Austria
90
Falstaff Restaurantguide 2024

Ali Farzat, who used to work for Gerhard Fuchs, is now at the stove, while the new operators are Trixi and Oliver Drennig from Restaurant Kogel 3. Countless rare wines are stored in Manfred Tement's wonderful cellar.

45 /50 Food
18 /20 Service
18 /20 Wine
9 /10 Style
89
Falstaff Barguide 2024 - Weinbars

The south-facing terrace at the Karmeliterkapelle chapel merges almost seamlessly into the vineyard. "Kapelle" is a new Sauvignon variety from the Tement winegrowing family - and the magnum collection, which is served with classic Styrian fare, also comes from them. Ideal for celebrating!

45 /50 Wine offer
18 /20 Service
17 /20 Food
9 /10 Style
Mid-range
Warm Dishes
Outdoor Dining Area
Payment Conditions: Credit Card, Debit Card, Cash
Barrier-free
Parking Space
Gourmet-News
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