Kornmesser

Classic & Traditional Cuisine
Sunday roasts
82
Falstaff Restaurantguide 2024

In the heart of Bregenz, genuine pub culture is still cultivated. Schnitzel, bratl and boiled beef are the house specialties. By the way, Augustiner Bräu is freshly tapped. Fantastic guest garden!

17 /20 Service
15 /20 Wine
8 /10 Style
42 /50 Food
Mid-range
Outdoor Dining Area
Payment Conditions: Cash, Debit Card, Credit Card, NFC
Sunday Opening
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