Hotel-Restaurant Schillingshof

Classic & Traditional Cuisine
85
Falstaff Restaurant- & Gasthausguide Deutschland 2024

The gourmet cuisine in the historic half-timbered house is traditional and regional, with salmon, fillet of beef and duck breast on the menu - all interpreted in a contemporary way with excellent products.

43 /50 Food
17 /20 Service
17 /20 Wine
8 /10 Style
+2
Premium & luxury
Parking Space
Outdoor Dining Area
Payment Conditions: Cash, Debit Card, Credit Card
Sunday Opening
Accommodation
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