Grüner Baum

Classic & Traditional Cuisine
86
Falstaff Restaurantguide 2024

Gascon pork from Thomasberg and game all year round thanks to senior chef Karl: Christian Donhauser doesn't want to reinvent the wheel. Friends of pub cuisine thank him for it with a good beer.

44 /50 Food
17 /20 Service
17 /20 Wine
8 /10 Style
Great value
Parking Space
Outdoor Dining Area
Payment Conditions: Cash
Sunday Opening
Accommodation
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