Boškinac

Ethnic Cuisine
91
Falstaff Internationaler Restaurantguide 2023 - Kroatien

The upscale restaurant is housed in a hotel surrounded by hilly countryside. Very good wines come from its own estate. Chef Boris Šuljić stands for simplicity, tradition and honest taste, all creatively implemented and artistically presented.

46 /50 Food
18 /20 Service
18 /20 Wine
9 /10 Style
Parking Space
Outdoor Dining Area
Payment Conditions: Cash, Debit Card, Credit Card
Accommodation
Gourmet-News
Flavours of Noma in a bottle
The Noma Projects emerged as a seed sown during the COVID era, and has since flourished into an...
By Tove Oskarsson Henckel