Restaurant im Bischofshof am Dom

Classic & Traditional Cuisine
83
Falstaff Restaurant- & Gasthausguide Deutschland 2024

Bavarian cosiness is top priority in this traditional establishment. Hearty, down-to-earth cuisine is focused on here, with regional specialties such as obazda, white sausages and roast pork.

42 /50 Food
17 /20 Service
16 /20 Wine
8 /10 Style
Mid-range
Parking Space
Outdoor Dining Area
Payment Conditions: Debit Card, Credit Card
Sunday Opening
Child friendly
Barrier-free
Accommodation
Beer Selection
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