Strandhotel am Weissensee

Classic & Traditional Cuisine
Breakfast
86
Falstaff Restaurantguide 2024

With Austria's first vegetarian hotel, Christian Halper has created an El Dorado of indulgence without animal products. Multifaceted menus and house signatures (such as roast mushrooms) are good for body and soul.

43 /50 Food
17 /20 Service
18 /20 Wine
8 /10 Style
Mid-range
Waterside
Parking Space
Outdoor Dining Area
Payment Conditions: Cash, Debit Card, Credit Card
Sunday Opening
Child friendly
e-readiness powered by ŠKODA iV
Accommodation
Breakfast
Cold dishes
Warm Dishes
Good Room Acoustics
Beer Selection
Vegetarian Options
Live Music
Gourmet-News
Flavours of Noma in a bottle
The Noma Projects emerged as a seed sown during the COVID era, and has since flourished into an...
By Tove Oskarsson Henckel