Solen

82
Falstaff Restaurantguide Nordic 2024

A stone's throw from the centre of Stockholm, in the historic butcher's district, Solen is a little off the beaten track. Chef-owners Adam Dahlberg and Albin Wessman, known for their success at the Michelin-starred restaurant Adam/Albin, have created a dining experience with a cosmopolitan flair, where dishes are skilfully prepared over open flames.

42 /50 Food
16 /20 Service
16 /20 Beverage
8 /10 Style
Sunday Opening
Payment Conditions: Cash, Debit Card, Credit Card
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