Loystub'n in der Thermenwelt Pulverer

Restaurants/Inns
Classic & Traditional Cuisine
87
Falstaff Restaurantguide 2024

Most of the ingredients come from the region or from the own farm. The cuisine of Carinthia is presented in the best light, with Alpine-Adriatic flavours flowing in again and again. There are also flashes of international flavours.

44 /50 Food
17 /20 Service
17 /20 Wine
9 /10 Style
Mid-range
Brunch
Homemade Pastries
Warm Dishes
Outdoor Dining Area
Payment Conditions: Debit Card, Credit Card, Cash, NFC
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