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Knystaforsen

92
Falstaff Restaurantguide Nordic 2024

The dynamic duo of Chef Nicolai and Sommelier Eva Tram create a terroir-inspired tasting menu, expertly prepared over an open flame. The culinary experience extends to a wine pairing of exclusively Swedish wines, allowing guests to fully immerse themselves in the flavours of the region.

45 /50 Food
20 /20 Service
17 /20 Beverage
10 /10 Style
Outdoor Dining Area
Payment Conditions: Cash, Debit Card, Credit Card, NFC
Accommodation

Contact

Rydöforsvägen 4
314 42 Rydöbruk
Sweden
+46 (72) 8834115
 +46 (72) 8834115 info@knystaforsen.se
knystaforsen.se

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