Burg Deutschlandsberg

Classic & Traditional Cuisine
88
Falstaff Restaurantguide 2024

Behind mighty walls, Karl Kollmann cooks upscale regional cuisine with sophistication, including Mediterranean dishes with the best produce from the Alps-Adriatic region. The wine cellar is lovingly cared for.

44 /50 Food
18 /20 Service
17 /20 Wine
9 /10 Style
+2
Mid-range
Parking Space
Outdoor Dining Area
Payment Conditions: Cash, Debit Card, Credit Card, NFC
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Accommodation
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