Schlossbrasserie (Das Schloss – Herbersteins Brasserie)

Restaurants/Inns
Contemporary Cuisine
83
Falstaff Restaurantguide 2024

The kitchen team does an excellent job of interweaving international trends with classics. Ponzu gives beef tataki an acid twist, while the display soup with wan tan is bursting with power. Very good wine advice.

43 /50 Food
16 /20 Service
16 /20 Wine
8 /10 Style
-1
Mid-range
Outdoor Dining Area
Payment Conditions: Cash, Debit Card, Credit Card
Sunday Opening
International Newspapers
Free WiFi
Barrier-free
Gourmet-News
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