Taverne Johann

Ethnic Cuisine
90
Falstaff Restaurant and Pub Guide 2024

Chef Christoph Hartmann and his team have created a hotspot for conscious foodies with their restaurant. They buy their products in the region - especially display from local hunts - and rely on traditional techniques with a modern twist in their preparation.

46 /50 Food
18 /20 Service
18 /20 Beverage
8 /10 Style
Payment Conditions: Cash, Debit Card, Credit Card, NFC
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