The Best Restaurants with 2 Falstaff-Gabel(n) in Lissabon
The cooking here is modern and uses seasonal ingredients. The fact that all dishes are vegan is almost irrelevant because regional produce is used to create small gastronomic works of art that meat lovers will enjoy.
Many famous guests have dined in this legendary restaurant in the centre of Lisbon. Since the 1950s, they have been served a large selection of fresh fish and selected seafood, served without much fanfare by old-school waiters.
Coelho da Rocha is located directly opposite the market in Campo de Ourique, a trendy district in the west of the city. Here you can enjoy traditional Portuguese and other Mediterranean dishes made from the best market-fresh produce.
This modern restaurant serves Portuguese-Asian fusion cuisine with a breathtaking view of the harbour and city. If you just want to stop by for a drink, sit in the bar area, but it's definitely worth ordering something to eat.
One of the best views of the city can be enjoyed from the rooftop gastrobar of the Altis Avenida Hotel. Of course, the delicious menu and tasty drinks, especially the excellent cocktails, also add to the enjoyment.
Nunes Real Marisqueira is the restaurant for seafood lovers in Belem. Only the freshest seafood is served, in a stylish atmosphere. Whether lobster, fish or squid, everything tastes great here.
This typical Portuguese restaurant has been the place to go for fish lovers in the city centre for over 40 years. The service is fast and efficient, and the high-quality fresh produce is carefully prepared into no-frills dishes.
The menu at Darwin's is dominated by Mediterranean dishes. The risottos and pasta dishes are popular, but you can also discover Portuguese cuisine here. The fantastic view of the River Tagus is particularly worth a visit.
Here you can enjoy outstanding dishes from the Arab world. The highlight: refugees from the Middle East are in the kitchen. They cook the dishes from their homeland with passion. No wonder the restaurant in the Mercado de Arroios is always busy.
The O Mercado restaurant at the Rosa Agulhas market cultivates Portuguese traditions. The delicious food here revolves mainly around fish and seafood, expertly prepared by José Manuel Teixeira's kitchen team.
Sea Me sees itself as a modern seafood restaurant. The menu features a mix of Japanese, Mediterranean and Portuguese-inspired dishes made from fresh, almost exclusively local ingredients.
With the River Tagus at your feet, you can dine at Faz Figura, very close to Santa Apolonia station. The cuisine and wine list include selected Portuguese specialities, and everything tastes twice as good thanks to the wonderful view.
Excellent fish and seafood dishes have been served here in an uncomplicated atmosphere for more than 75 years. The black tiger prawns are particularly popular, but the crab, lobster and grilled fish are also divine.